Artisan patisserie serving the hospitality industry, tailor made desserts with a difference.
to Ikhishi Bakes website. The website that leaves your taste buds wanting more.
There's much to see here. So, take your time, look around, and learn all there is to know about us. We hope you enjoy your visit. Take a moment to drop us a line to reserve a delivery slot.
Ikhishi Bakes Limited was started by the Managing Director Tracy Cooper. Her background goes back to her childhood in Africa.
She was born in Zimbabwe, Southern Africa and remembers her very early childhood when her grandmother sat her on
the counter-top in her kitchen and taught her how to make milk tarts and other desserts. Her grandparents lived on a farm in the middle of nowhere and they would often walk in, to elephants and monkeys trying to steal food through the kitchen windows. The recipes and techniques used have been passed from generation to generation. The staff at Ikhishi Bakes pride themselves on adhering to these old traditions and recipes.
It is our aim to take your taste buds
on an exciting journey to Southern Africa.
We work with local suppliers and source the freshest and most authentic ingredients. We use old-fashioned techniques handed down through the generations to ensure you receive the highest quality. Our goal is to transfer your taste buds to Southern Africa
Most days you will find that our kitchen will be full of happy chatter. Whilst enjoying our work, we are very strict on following all safety procedures, to maintain our famous, good quality desserts.
Ikhishi Bakes Limited
Head Office. Pear Tree Close, Bransgore, Christchurch, BH23 8NH, United Kingdom.
Contact: Info@ikhishibakes.com
Copyright © 2020 Ikhishi Bakes Limited - All Rights Reserved.
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